With 4th of July approaching this weekend, I wanted to share an easy, quick and super delicious dessert that’s perfect for that 4th of July BBQ. Not only are they a cute bite size, my mini pecan pies are kid and husband approved (side note: my kids actually helped me make these. They’re that easy). So read on for this super simple, easy mini pecan pie recipe and enjoy!
Prep time: 20-30 min Cook time: 25 min Servings: 12 mini pies
Ingredients:
Directions:
Eat them plain. Eat them with whipped cream. Or eat them with vanilla ice cream! Either way, they are insanely delicious. Look, don’t just take my word for it……make them! You can thank me later! If you decide to make these easy mini pecan pies, tag me on social media so I can check them out!
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